Dominica FAQs

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Topic Category Question/Answer
food Culture Q: What is the main dish? (please dont say Pyrex!)

A: Dominica's national dishes are based on our Creole tradition, so you can expect fresh local fish, chicken or meat prepared in exciting ways. We are also famous for our delicacies - Mountain Chicken (which is really a frog!), Crab-back, goat water (broth) and 'lambi' - conche!

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